Geshmak enables chefs to transform underused restaurant spaces during off-hours into vibrant, exclusive dining experiences, while restaurant owners can maximize their space’s potential turning downtime into opportunity for all!  

So whether you’re a restaurant owner or manager who could use an extra revenue stream or are a restaurant group looking to test out potential markets for expansion before committing; whether you’re a chef, food innovator, pop-up creator, culinary creative, recent culinary school graduate, or an aspiring restaurateur; we are here to make sure you reach your culinary goals whatever they may be…